Mini Barbecue Meat Loaves

  • 2/3 cup barbecue $auce
  • 1/3 cup $al$a
  • 2 tea$poon$ Worce$ter$h!re $auce
  • 1 cup dry bread crumb$
  • 1 $mall on!on, f!nely chopped
  • 1 $mall green pepper, f!nely chopped
  • 1 large egg, l!ghtly beaten
  • 2 table$poon$ Montreal $teak $ea$on!ng
  • 1-1/2 pound$ lean ground beef (90% lean)
  1. Preheat oven to 400°. !n a large bowl, m!x barbecue $auce, $al$a and Worce$ter$h!re $auce; re$erve 1/2 cup m!xture for topp!ng. Add bread crumb$, on!on, pepper, egg and $teak $ea$on!ng to rema!n!ng $auce m!xture. Add beef; m!x l!ghtly but thoroughly.
  2. Place 1/3 cup beef m!xture !n each of 12 grea$ed muff!n cup$. $poon re$erved $auce m!xture over top$.
  3. Bake 20-25 m!nute$ or unt!l a thermometer read$ 160°. Let $tand 5 m!nute$ before remov!ng from pan.

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