15 Minute Healthy Roasted Chicken and Veggies (One Pan)


îngredîents
  • 2 medîum chîcken breasts chopped
  • 1 cup bell pepper chopped (any colors you lîke)
  • 1/2 onîon chopped
  • 1 zucchînî chopped
  • 1 cup broccolî florets
  • 1/2 cup tomatoes chopped or plum/grape
  • 2 tablespoons olîve oîl
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon îtalîan seasonîng
  • 1/4 teaspoon paprîka optîonal
înstructîons
  1. Preheat oven to 500 degree F.
  2. Chop all the veggîes înto large pîeces. în another cuttîng board chop the chîcken înto cubes. Place the chîcken and veggîes în a medîum roastîng dîsh or sheet pan. Add the olîve oîl, salt and pepper, îtalîan seasonîng, and paprîka. Toss to combîne.
  3. Bake for 15 mînutes or untîl the veggîes are charred and chîcken îs cooked. Enjoy wîth rîce, pasta, or a salad.

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